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- About UNEP-WCMC
Policies
UNEP-WCMC does not assert any intellectual property rights in the data made available to it by data providers.
Access to UNEP-WCMC datasets is provided on the understanding that you read and consent to be bound by the Terms and Conditions set out in the policies below.
Datasets, Tools & Reports
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The impacts of biofuel production on biodiversity: A review of the current literature »
This report reviews the current state of knowledge on the biodiversity impacts (both positive and negative) of biofuel production, with an emphasis on the potential influence of current and future government policies. Although the focus is primarily on first generation biofuels, second and third generation biofuels are also discussed. The potential for sustainability criteria to ameliorate biodiversity impacts is also assessed.
Resource Type: Reports -
UN-REDD Workshop Identifying and Promoting the Ecosystem Co-Benefits from REDD+ »
A UN-REDD workshop on ‘Identifying and promoting ecosystem co-benefits from REDD+’ was held from 27th-29th April 2010 in Cambridge, UK, convened by UNEP-WCMC. Forty-four people participated in the workshop, including representatives from five UN-REDD pilot countries, one observer country, and a number of different institutions, agencies and NGOs.
Resource Type: Reports -
The Environmental Food Crisis: The Environment's Role in Averting Future Food Crises (2009) »
A new rapid response assessment report released by UNEP warns that up to 25% of the world's food production may become lost due to environmental breakdown by 2050 unless action is taken. Prepared by the Rapid Response Assessment Team at UNEP/GRID-Arendal and UNEP-WCMC, the report provides the first summary by the UN of how climate change, water stress, invasive pests and land degradation may impact world food security, food prices and life on the planet and how we may be able to feed the world in a more sustainable manner. The report concludes that we need to get smart and more creative about recycling food wastes and fish discards into animal feed. While major efforts have gone into increasing efficiency in the traditional energy sector, food energy efficiency has received too little attention.
Resource Type: Reports
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The Costs and Benefits of Forest Protected Areas for Local Livelihoods: a review of the current literature »
Protected areas could play a significant role in the implementation of schemes to reduce emissions from deforestation and degradation (REDD) in developing countries, through either the strengthening of the existing protected area network, or designation of new areas. Many rural poor people rely on forest resources, and may experience positive or negative changes to their livelihoods as a result of REDD. This review aims to assess the livelihood implications of the existing protected area network in order to inform future REDD policy.
The costs and benefits of individual protected areas for community livelihoods have been well documented. Costs can range from displacement of local communities to crop damage by wildlife, and sometimes include restricted access to resources and changes in land tenure. Benefits can include direct revenue from environmental protection, and the maintenance of ecosystem services such as watershed protection. The nature of these costs and benefits depends largely upon the protected area’s status and governance, as well as its history of use.
Resource Type: Reports
